Ultimate Restaurant Guide to Thriving During the 2025 Holiday Season

The only way to sail away from the pandemic is together, as a community. These webinars and or virtual events can be your pick to connect, share, and exchange ideas and brace the impact of this pandemic on the restaurant industry.

It has rightly been said that timing isn’t the main thing, but it’s the only thing.

Marketing teams all over the world, across all industries, are revamping their communication strategies. The post-COVID world is going to be a lot more different than what we had seen, or experienced in our lifetime. And there’s no turning back!

They visited your restaurant, have been regularly placing orders online, and seem to be enjoying the content on your restaurant’s social media accounts -now you want them to stick around, for as long as possible, preferablyy forever! Well, you’ve got to track, monitor, and leverage their interactions with your brand!

6 tips to sell your restaurant's merchandise on your website